| E330 - Citric acid |
39 | | Low risks |
| E422 - Glycerol |
30 | | |
| E322 - Lecithins |
26 | | Low risks |
| E322i - Lecithin |
21 | | |
| E211 - Sodium benzoate |
16 | | |
| E450 - Diphosphates |
15 | | |
| E420 - Sorbitol |
13 | | |
| E1510 - Ethanol |
13 | | |
| E1520 - Propylene Glycol |
13 | | |
| E502 - Carbonates |
12 | | |
| E1519 - Benzyl alcohol |
11 | | |
| E202 - Potassium sorbate |
11 | | |
| E487 - Sodium dodecyl sulfate |
10 | | |
| E171 - Titanium dioxide |
10 | | Moderate risks |
| E133 - Brilliant blue FCF |
9 | | Moderate risks |
| E270 - Lactic acid |
9 | | |
| E440 - Pectins |
8 | | |
| E210 - Benzoic acid |
8 | | |
| E428 - Gelatine |
8 | | |
| E471 - Mono- and diglycerides of fatty acids |
8 | | |
| E415 - Xanthan gum |
8 | | Low risks |
| E412 - Guar gum |
8 | | Low risks |
| E500 - Sodium carbonates |
8 | | Low risks |
| E466 - Sodium carboxy methyl cellulose |
7 | | |
| E524 - Sodium hydroxide |
7 | | |
| E955 - Sucralose |
7 | | |
| E1100 - Alpha-Amylase |
7 | | |
| E331 - Sodium citrates |
7 | | Low risks |
| E307c - Alpha-tocopherol |
6 | | |
| E101 - Riboflavin |
6 | | |
| E306 - Tocopherol-rich extract |
6 | | |
| E339 - Sodium phosphates |
6 | | |
| E339iii - Trisodium phosphate |
5 | | |
| E420i - Sorbitol |
5 | | |
| E464 - Hydroxypropyl methyl cellulose |
5 | | |
| E101i - Riboflavin |
5 | | |
| E407 - Carrageenan |
5 | | |
| E960 - Steviol glycosides |
4 | | |
| E500ii - Sodium hydrogen carbonate |
4 | | |
| E250 - Sodium nitrite |
4 | | Moderate risks |
| E321 - Butylated hydroxytoluene |
4 | | |
| E553b - Talc |
4 | | |
| E460 - Cellulose |
4 | | |
| E14XX - Modified Starch |
4 | | |
| E943a - Butane |
4 | | |
| E1101 - Protease |
4 | | |
| E943b - Isobutane |
4 | | |
| E500i - Sodium carbonate |
4 | | |
| E307 - Alpha-tocopherol |
3 | | |
| E440i - Pectin |
3 | | |
| E570 - Fatty acids |
3 | | |
| E339ii - Disodium phosphate |
3 | | |
| E160a - Alpha-carotene |
3 | | Low risks |
| E414 - Acacia gum |
3 | | Low risks |
| E410 - Locust bean gum |
3 | | Low risks |
| E300 - Ascorbic acid |
3 | | Low risks |
| E944 - Propane |
3 | | |
| E572 - Magnesium stearate |
3 | | |
| E102 - Tartrazine |
3 | | High risks |
| N° - No |
2 | * | |
| E901 - White and yellow beeswax |
2 | | |
| E150a - Plain caramel |
2 | | |
| E172 - Iron oxides and iron hydroxides |
2 | | Moderate risks |
| E173 - Aluminium |
2 | | |
| E903 - Carnauba wax |
2 | | |
| E461 - Methyl cellulose |
2 | | |
| E175 - Gold |
2 | | Moderate risks |
| E452 - Polyphosphates |
2 | | |
| E900 - Dimethyl polysiloxane |
2 | | |
| E290 - Carbon dioxide |
2 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
2 | | |
| E621 - Monosodium glutamate |
2 | | Moderate risks |
| E1201 - Polyvinylpyrrolidone |
2 | | |
| E220 - Sulphur dioxide |
2 | | |
| E160c - Paprika extract |
2 | | Low risks |
| E160ai - Beta-carotene |
2 | | |
| E221 - Sodium sulphite |
2 | | |
| E476 - Polyglycerol polyricinoleate |
2 | | |
| E550 - Sodium silicate |
2 | | |
| E942 - Nitrous oxide |
2 | | |
| E514 - Sodium sulphates |
2 | | |
| E401 - Sodium alginate |
2 | | |
| E579 - Ferrous gluconate |
2 | | |
| E132 - Indigotine |
2 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
2 | | |
| E451 - Triphosphates |
1 | | |
| E954 - Saccharin and its salts |
1 | | |
| E927b - Carbamide |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
1 | | |
| E1505 - Triethyl citrate |
1 | | |
| E341iii - Tricalcium phosphate |
1 | | |
| E160b - Annatto |
1 | | |
| E450iii - Tetrasodium diphosphate |
1 | | |
| E235 - Natamycin |
1 | | |
| E282 - Calcium propionate |
1 | | |
| E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
1 | | |
| E334 - L(+)-tartaric acid |
1 | | |
| E900a - E900a food additive |
1 | | |
| E553 - Magnesium silicates |
1 | | Moderate risks |
| E450ii - Trisodium diphosphate |
1 | | |
| E913 - Lanolin |
1 | | |
| E262 - Sodium acetates |
1 | | |
| E141 - Copper complexes of chlorophylls and chlorophyllins |
1 | | |
| E1400 - Dextrin |
1 | | |
| E965ii - Maltitol syrup |
1 | | |
| E450v - Tetrapotassium diphosphate |
1 | | |
| E340ii - Dipotassium phosphate |
1 | | |
| E160e - Beta-apo-8′-carotenal (c30) |
1 | | |
| E170 - Calcium carbonate |
1 | | |
| E252 - Potassium nitrate |
1 | | |
| E236 - Formic acid |
1 | | |
| E950 - Acesulfame k |
1 | | |
| E951 - Aspartame |
1 | | |
| E110 - Sunset yellow FCF |
1 | | |
| E224 - Potassium metabisulphite |
1 | | |
| E296 - Malic acid |
1 | | |
| E905d - E905d food additive |
1 | | |
| E336 - Potassium tartrates |
1 | | |
| E925 - Chlorine |
1 | | |
| E129 - Allura red ac |
1 | | |
| E507 - Hydrochloric acid |
1 | | |
| E160 - Carotenoids |
1 | | |
| E341 - Calcium phosphates |
1 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
1 | | |
| E1105 - Lysozyme |
1 | | |
| E965i - D-Maltitol |
1 | | |
| E1200 - Polydextrose |
1 | | |
| E575 - Glucono-delta-lactone |
1 | | |
| E340 - Potassium phosphates |
1 | | |
| E326 - Potassium lactate |
1 | | |
| E450i - Disodium diphosphate |
1 | | |
| E472b - Lactic acid esters of mono- and diglycerides of fatty acids |
1 | | |
| E512 - Stannous chloride |
1 | | |
| E338 - Phosphoric acid |
1 | | |
| E965 - Maltitol |
1 | | |
| E120 - Cochineal |
1 | | Moderate risks |
| E905b - Petroleum jelly |
1 | | |
| E470b - Magnesium salts of fatty acids |
1 | | |
| E122 - Azorubine |
1 | | |
| E1104 - Lipase |
1 | | |
| E100 - Curcumin |
1 | | Low risks |
| E967 - Xylitol |
1 | | |
| E452i - Sodium polyphosphate |
1 | | |
| E628 - Dipotassium guanylate |
1 | | |
