| E422 - Glycerol |
24 | | |
| E322 - Lecithins |
20 | | Low risks |
| E1520 - Propylene Glycol |
20 | | |
| E330 - Citric acid |
20 | | Low risks |
| E420 - Sorbitol |
18 | | |
| E322i - Lecithin |
15 | | |
| E524 - Sodium hydroxide |
15 | | |
| E1510 - Ethanol |
12 | | |
| E500 - Sodium carbonates |
11 | | Low risks |
| E420i - Sorbitol |
10 | | |
| E1100 - Alpha-Amylase |
10 | | |
| E331 - Sodium citrates |
8 | | Low risks |
| E900 - Dimethyl polysiloxane |
8 | | |
| E500ii - Sodium hydrogen carbonate |
8 | | |
| E211 - Sodium benzoate |
7 | | |
| E1101 - Protease |
6 | | |
| E202 - Potassium sorbate |
6 | | |
| E270 - Lactic acid |
6 | | |
| E415 - Xanthan gum |
6 | | Low risks |
| E460 - Cellulose |
6 | | |
| E570 - Fatty acids |
6 | | |
| E237 - Sodium formiate |
5 | | |
| E514 - Sodium sulphates |
5 | | |
| E171 - Titanium dioxide |
5 | | Moderate risks |
| E450 - Diphosphates |
5 | | |
| E572 - Magnesium stearate |
5 | | |
| E120 - Cochineal |
5 | | Moderate risks |
| E414 - Acacia gum |
5 | | Low risks |
| E487 - Sodium dodecyl sulfate |
5 | | |
| E160c - Paprika extract |
4 | | Low risks |
| E503 - Ammonium carbonates |
4 | | Low risks |
| E161b - Lutein |
4 | | |
| E428 - Gelatine |
4 | | |
| E101 - Riboflavin |
4 | | |
| E160b - Annatto |
3 | | |
| E412 - Guar gum |
3 | | Low risks |
| E1104 - Lipase |
3 | | |
| E450i - Disodium diphosphate |
3 | | |
| E14XX - Modified Starch |
3 | | |
| E553b - Talc |
3 | | |
| E300 - Ascorbic acid |
3 | | Low risks |
| E471 - Mono- and diglycerides of fatty acids |
3 | | |
| E502 - Carbonates |
3 | | |
| E440 - Pectins |
3 | | |
| E955 - Sucralose |
3 | | |
| E903 - Carnauba wax |
3 | | |
| E100 - Curcumin |
2 | | Low risks |
| E101i - Riboflavin |
2 | | |
| E341i - Monocalcium phosphate |
2 | | |
| E407 - Carrageenan |
2 | | |
| E965 - Maltitol |
2 | | |
| E341 - Calcium phosphates |
2 | | |
| E507 - Hydrochloric acid |
2 | | |
| E621 - Monosodium glutamate |
2 | | Moderate risks |
| E1201 - Polyvinylpyrrolidone |
2 | | |
| E110 - Sunset yellow FCF |
2 | | |
| E503ii - Ammonium hydrogen carbonate |
2 | | |
| E410 - Locust bean gum |
2 | | Low risks |
| E1519 - Benzyl alcohol |
2 | | |
| E951 - Aspartame |
2 | | |
| E262 - Sodium acetates |
2 | | |
| E1400 - Dextrin |
2 | | |
| E133 - Brilliant blue FCF |
2 | | Moderate risks |
| E282 - Calcium propionate |
2 | | |
| E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
2 | | |
| E307 - Alpha-tocopherol |
2 | | |
| E307c - Alpha-tocopherol |
2 | | |
| E225 - Calcium Disulphite |
2 | | |
| E461 - Methyl cellulose |
2 | | |
| E466 - Sodium carboxy methyl cellulose |
2 | | |
| E960 - Steviol glycosides |
2 | | |
| E476 - Polyglycerol polyricinoleate |
1 | | |
| E942 - Nitrous oxide |
1 | | |
| E180 - Litholrubine bk |
1 | | |
| E339 - Sodium phosphates |
1 | | |
| E481 - Sodium stearoyl-2-lactylate |
1 | | |
| E943b - Isobutane |
1 | | |
| E470b - Magnesium salts of fatty acids |
1 | | |
| E124 - Ponceau 4r |
1 | | |
| E500i - Sodium carbonate |
1 | | |
| E962 - Salt of aspartame-acesulfame |
1 | | |
| E407a - Processed eucheuma seaweed |
1 | | |
| E967 - Xylitol |
1 | | |
| E326 - Potassium lactate |
1 | | |
| E102 - Tartrazine |
1 | | High risks |
| E338 - Phosphoric acid |
1 | | |
| E160ai - Beta-carotene |
1 | | |
| E341ii - Dicalcium phosphate |
1 | | |
| E640 - Glycine and its sodium salt |
1 | | |
| E421 - Mannitol |
1 | | |
| E152 - Black 7984 |
1 | | |
| E464 - Hydroxypropyl methyl cellulose |
1 | | |
| E392 - Extracts of rosemary |
1 | | |
| E953 - Isomalt |
1 | | |
| E160 - Carotenoids |
1 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
1 | | |
| E944 - Propane |
1 | | |
| E503i - Ammonium carbonate |
1 | | |
| E340 - Potassium phosphates |
1 | | |
| E501 - Potassium carbonates |
1 | | |
| E150c - Ammonia caramel |
1 | | |
| E552 - Calcium silicate |
1 | | Moderate risks |
| E160a - Alpha-carotene |
1 | | Low risks |
| E452 - Polyphosphates |
1 | | |
| E321 - Butylated hydroxytoluene |
1 | | |
| E296 - Malic acid |
1 | | |
| E216 - Propyl para-hydroxybenzoate |
1 | | |
| E104 - Quinoline yellow |
1 | | |
| E1450 - Starch sodium octenyl succinate |
1 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
1 | | |
| E513 - Sulphuric acid |
1 | | |
| E1202 - Polyvinylpolypyrrolidone |
1 | | |
| E236 - Formic acid |
1 | | |
| E127 - Erythrosine |
1 | | |
| E462 - Ethyl cellulose |
1 | | |
| E950 - Acesulfame k |
1 | | |
| E170 - Calcium carbonate |
1 | | |
| E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
| E554 - Sodium aluminium silicate |
1 | | |
| E175 - Gold |
1 | | Moderate risks |
| E339ii - Disodium phosphate |
1 | | |
| E442 - Ammonium phosphatides |
1 | | |
| E150d - Sulphite ammonia caramel |
1 | | High risks |
| E491 - Sorbitan monostearate |
1 | | |
| E141 - Copper complexes of chlorophylls and chlorophyllins |
1 | | |
| E200 - Sorbic acid |
1 | | |
| E640i - Glycine |
1 | | |
| E517 - Ammonium sulphate |
1 | | |
| E162 - Beetroot red |
1 | | |
| E250 - Sodium nitrite |
1 | | Moderate risks |
| E219 - Sodium methyl p-hydroxybenzoate |
1 | | |
| E173 - Aluminium |
1 | | |
| E941 - Nitrogen |
1 | | |
| E172 - Iron oxides and iron hydroxides |
1 | | Moderate risks |
| E334 - L(+)-tartaric acid |
1 | | |
| E1504 - Ethyl acetate |
1 | | |
| E620 - Glutamic acid |
1 | | |
| E140ii - Chlorophyllins |
1 | | |
| E927b - Carbamide |
1 | | |
| E954 - Saccharin and its salts |
1 | | |
| E151 - Brilliant black bn |
1 | | |
| E559 - Aluminium silicate |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
| E635 - Disodium 5'-ribonucleotide |
1 | | |
